what to order

Only a few good choices on the menu at a time. Our menu rotates from creations shown below. Expect from-scratch fillings & sauces. Brand names will be capitalized.

crêpes

• SAVORY

• old country

  San Marzano tomatoes, mortar & pestle tapenade, CROW'S DIARY Feta & fresh herbs

• Papa K

  ham from The MEAT SHOP, Tillamook Pepper Jack, mushrooms & organic baby spinach

• UMAMI what?

  sesame and soy pickled cherry tomatoes, CROW'S DAIRY Fresh Chèvre, mushroom ragoût, wakame, fresh spinach & basil

• ham it up

  ham from The MEAT SHOP, Tillamook Cheddar, honey Dijon & herbs (featuring MADE BY BEES' HONEY)

• SWEET

• my first time

  Nutella, banana & spiced walnuts

• tree hugger

  organic granola, MADE BY BEES HONEY, & seasonal fruit

• people's choice

  peanut butter, Nutella & banana

• showtime

  crème pâtissière and your pick between chocolate or salted caramel sauce; roasted peanut, almond, walnut, or pecan; & seasonal fruit

• sweet n' tart

  lemon butter & turbinado sugar

frites

• p.c. pommes frites

  french fries cooked in duck fat - choice of Dijon or Mayo

• plantains

  slices cooked in coconut oil 'to order' - served with DESSERT SMOKE BBQ Pineapple Habanero sauce

• panisse

  golden chickpea fingers, E.V.Olive Oil, fleur de sel, lemon thyme froth

drinks & treats

• beverages

  cold bottled h2o,fresh juice,milk & pressed coffee

• French ice cream

  scoops and sundaes - flavors change regularly

• shakes

  thick & rich with seasonal flavors

• ol' school cream soda

  French ice cream, house made syrup, fizzy water & fresh whip cream - flavors change regularly

• pick pocket

  crêpe filled with French ice cream & meringue

• power smoothie

  whole milk,chilled oats,whey protein, frozen banana & Nescafé

• beignets

  spiced doughnuts dusted with powder sugar & chocolate caramel drizzle

• eclairs

  crème pâtissière filled with seasonal flavors



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